KENWOOD RICE COOKER 1.8L

Cook rice the easy, perfect way — every day — with the Kenwood RCM45.000SS!

🔹 Key Features & Benefits

-Family Size Capacity: Prepare large batches — up to 1.8L of cooked rice.
- Stylish and Durable: Sleek black stainless steel body that resists wear.
- Convenient Cooking: One-touch operation for easy use.
- Perfect Results: Automatic keep-warm ensures rice stays ready to serve.
- Non-Stick Inner Pot: Easy to clean and prevents rice from sticking.
- Toughened Glass Lid: A see-through lid for monitoring cooking without lifting.
- Complete Set: Includes a measuring cup and rice paddle for perfect portions.
- Trusted Kenwood Quality: Reliable performance for everyday use.

Uses and alternative applications

1. Cooking Rice
   - Perfectly cook large batches of white, brown, jasmine, or basmati rice with minimal supervision.                                                                                                                                                                                                                                                                                                     
2. Bake simple sponge cakes or banana cakes using a basic batter.
   - Make bread puddings or steamed cakes with moist textures.
   - Use it as a makeshift oven for non-crispy baking where even heat is sufficient.